Dinner

6 recipes

April 22, 2021

Perfect pan-seared steak on the stove

Not too long ago, Wilsall, Montana-based Shields Valley Ranchers reached out to me asking if they could send me samples of their sustainably sourced beef. Their literature states that they raise their beef in Montana with “compassion, care, and sustainable practices.” I love me some steaks and burgers, and I especially appreciate compassion, care and sustainability when working with animals, so I was excited to try what they had offered to send me and share a recipe for the perfect pan-seared steak on the stove, too!

December 4, 2020

Browned Brussels Sprouts with Lemon

One of my all time favorite side dishes to celebrate autumn harvest and to make for holiday celebrations is browned Brussels sprouts with lemon. These are so good I could easily eat the entire recipe all in one sitting. (But shhh, don't tell anyone I said that.) And Albertsons is your simple solution for your own holiday planning. You can purchase ingredients for your holiday meals (like these Brussels sprouts), prepared foods from the bakery and service deli, holiday treats, party trays, décor, greeting cards, gift supplies, etc. — all from Albertsons.

May 2, 2020

Slow Cooker Spaghetti and Meatballs in the Instant Pot

I'm not entirely sure what it is about the humble meatball that just makes me go ga-ga. I mean, it's a ball of meat. That's not entirely glamorous. (Though, speaking of gaga, perhaps this lady might disagree.)

March 16, 2020

Instant Pot Chicken Noodle Soup

Yeeesh, time really flies, doesn't it? It's been a while since my last post (apologies!), but better late than never to share this Instant Pot chicken noodle soup recipe, yes?

April 13, 2016

Carnitas Tacos with Red Cabbage Citrus Slaw

It appears as though I've been on a bit of a taco kick lately. But I swear, I can't help it. When springtime's in the air (heck, summertime with the weather we've been experiencing lately), I just crave easy, bright foods with lots of flavor. Enter these fabulous Carnitas Tacos with Red Cabbage Citrus Slaw. So yummy, so good, so flipping easy.

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I’m Kristine — a photographer based out of the big sky state of Montana. My tiny “Shangri-La” is where I love to garden, bake and cook, and of course, photograph my heart out!

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Perfect pan-seared steak on the stove

Browned Brussels Sprouts with Lemon

Slow Cooker Spaghetti and Meatballs in the Instant Pot

Instant Pot Chicken Noodle Soup

Carnitas Tacos with Red Cabbage Citrus Slaw

Chipotle Spice Chicken Tacos with Cilantro Slaw and Avocado Cream